We’ve got lots of fresh news out of Stratus Restaurant
this month, including some tasty new menu items
, a brand new Private Events Menu
, new custom designed & incredibly comfortable Wine Room chairs for your seating pleasure, and a fun Monday night Stratus Wine & Cheese special for you and your friends to enjoy.
Chef Martha’s yummy homemade meatloaf with onion gravy is by far the most comforting of comfort food selections on the All-Day Menu
, and the new BC Chinook Salmon dish with fresh fennel & preserved lemon and purple potatoes is quite simply delicious. Oh, and the BEST burger in town can be found right here, overlooking the lake and the gorgeous TO skyline. (Click here to see the all-day menu
Click here for a closer look at the Private Events Menu
and all the amazing options that are available for your next dinner or cocktail party. Our Events Director Samantha McLeod
will be at your service to make sure your VIP get together is absolutely flawless.
And don’t count out Mondays for a fun night at the Bar with Sommelier & Bar Manager Jason
to open you a bottle of something special from his wine list. With that, you can enjoy a beautiful selection of cheeses with our compliments from 4:00 pm onward.
Lastly, be sure to join us on May 10th for our Annual Spring Member Bash!
As always, it’ll be the talk of the town.